Homemade Pita Chips and Hummus

Homemade Pita Chips
6 whole wheat pitas- olive oil
sea salt
garlic powder

Cut the pitas into 8ths, then divide each piece in half so they are thinner. Lay them on parchment paper on a cookie sheet and brush with olive oil. Sprinkle with salt and garlic powder. Bake at 375 degrees for about 10 minutes.

While the pitas are baking...

Homemade Hummus
1 can chickpeas, liquid reserved- 4 tbsp. lemon juice
1/4 cup olive oil
3 cloves garlic
salt, pepper, paprika and cumin to taste

Mix chickpeas, lemon juice, olive oil and garlic in food processor blender. Add the liquid from the chickpeas a little at a time until you get the desired consistency. Pour into a bowl and add salt, pepper and spices until it tastes awesome.


(Via: http://chelseykcrouch.blogspot.com/2010/12/homemade-pita-chips-and-hummus.html)